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GI Support Compound / Kan Ning Tang |
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Product Code: CHF-10175
Chinese Classical Formulas (Fluid Extracts)
Additional Information |
Ingredients: Filtered water, ethyl alcohol (20%) and a blend of the following dry herbs decocted at a 1:1 ratio (gm herb to ml menstruum): Coix seed • Yi Ren (10.1%), Magnolia bark • Hou Po (8.1%) Red Atractylodes root • Cang Zhu (8.1%) Agastache herb • Huo Xiang (8.1%) Pueraria root • Ge Gen (8.1%) Angelica Dahurica root • Bai Zhi (8.1%) Saussurea root • Mu Xiang (8.1%) Fermented Leaven • Shen Qu (8.1%) Trichosanthes root • Tian Hua Fen (6.3%) Oryza sprout • Gu Ya (6.3%) Poria cocos fungus • Fu Ling(6.3%) Gastrodia rhizome • Tian Ma (4.1%) Chrysanthemum flower • Ju Hua (3.6%) Mint herb • Bo He (3.6%) Citrus peel • Chen Pi (3.0%) * Each ml contains extractives from 1000 mg of raw herb. (1 tsp = 5 ml) |
Suggested Use: Shake Well before each use. Maintenance Serving: Dissolve 1-2 droppers (1/2 tsp.) in warm water or juice 2-3 times daily. Augmented Serving: Take 1 full tsp. 2 to 3 times daily in warm water or juice or as directed by a qualified herbalist familiar with the use of Chinese herbs and formulas. To evaporate alcohol place in hot water. |