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Ping Chuan Tang #2 |
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Product Code: CHF-10222
Chinese Classical Formulas (Fluid Extracts)
The Chinese Classic version of Ping Chuan Tang
Additional Information |
Ingredients: Filtered water, ethyl alcohol (20%) and a blend of the following dry herbs decocted at a 1:1 ratio (gm herb to ml menstruum): Apricot seed • Xing Ren (16%) Citrus peel • Chen Pi (11%) Scutellaria root • Huang Qin (11%) Ginseng root • Bai Ren Shen (10%) Morus root bark • Sang Bai Pi (10%) Cynanchum rhizome • Bai Qian (10%) Licorice root • Gan Cao (10%) Cordyceps • Dong Chong Xia Cao (8%) Andrographis • Chuan Xin Lian (4%) Lumbricus • Di Long Gan [20:1], (2%) **1/4 tspn. (1.25 ml) contains extractives of 1250 mg of plant material. (1 tsp = 5 ml) |
Suggested Use: Shake Well before each use. Maintenance Serving: Dissolve 1-2 droppers (1/2 tsp.) in warm water or juice 2-3 times daily. Augmented Serving: Take 1 full tsp. 2 to 3 times daily in warm water or juice or as directed by a qualified herbalist familiar with the use of Chinese herbs and formulas. To evaporate alcohol place in hot water. |