Bupleurum & Rehmannia formula / Chai Hu Qing Gan Tang
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Product Code: CHF-10151
|Ingredients: Filtered water, ethyl alcohol (20%) and
a blend of the following dry herbs decocted
at a 1:1 ratio (gm herb to ml menstruum):
Angelica root • Dang Gui (12%)
Forsythia fruit • Lian Qiao (12%)
Bupleurum root • Chai Hu (9.1%)
Raw Rehmannia rt • Sheng Di Huang (9.1%)
Red Peony root • Chi Shao (9.1%)
Burdock / Arctium seed • Niu Bang Zi (9.1%)
Cnidium root • Chuan Xiong (6.1%)
Gardenia fruit • Zhi Zi (9.1%)
Scutellaria root • Huang Qin (6.1%)
Trichosanthes root • Tian Hua Fen (6.1%)
Siler root • Fang Feng (6.1%)
Licorice raw root • Gan Cao (6.1%)
* Percent proportion of starting herb & listed
in descendeng order.
|Suggested Use: Maintenance Serving: Take 30 to 60 drops in water or juice, 2 to 3 times daily.
Augmented Serving: Take 1 full tsp. 2 to 3 times daily in warm water or juice or as directed by a qualified herbalist familiar with the use of Chinese herbs and formulas.
To evaporate alcohol place in hot water.