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Smoothe the Liver / Shu Gan Tang |
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Product Code: CHF-10290
Chinese Classical Formulas (Fluid Extracts)
Additional Information |
Ingredients: Filtered water, ethyl alcohol (20%) and a blend of the following dry herbs decocted at a 1:1 ratio (gm herb to ml menstruum): Cyperus rhizome • Xiang Fu (11.5%) White Peony root • Bai Shao Yao (11.5%) Bitter Orange fruit • Zhi Ke (7.5%) Amomum fruit • Sha Ren (7.5%) Immature Citrus peel • Qing Pi (7.5%) Corydalis rhzizome • Yan Hu Suo (7.5%) Bupleurum root • Chai Hu (7.5%) Citrus peel • Chen Pi (7.5%) Moutan root bark • Mu Dan Pi (7.5%) Inula flower • Xuan Fu Hua (4.5%) Licorice root • Gan Cao (4.0%) Curcuma root • Jiang Huang (3.0%) Cardamon fruit • Bai Dou Kou (3.0%) Essential oil of Sandalwood *Percent proportion of starting herb. ** 20 drops ˜ 1/4 tspn. (1.25 ml) & contains extractives of 1250 mg of plant material. |
Suggested Use: Shake Well before each use. Maintenance Serving: Dissolve 1-2 droppers (1/2 tsp.) in warm water or juice 2-3 times daily. Augmented Serving: Take 1 full tsp. 2 to 3 times daily in warm water or juice or as directed by a qualified herbalist familiar with the use of Chinese herbs and formulas. To evaporate alcohol place in hot water. |